So this weekend was amazing! My husband Jim totally surprised me and spoiled me rotten for my 30th birthday. We first took the train into the Chicago and then walked from Union Station to our hotel. Yes, we are stayed the night. We stayed at the Swissotel. I had to take pictures of our view from the hotel windows because we were on the 36th floor. For dinner we went to a restruant too was called Fog de Choa, which was a Brazilan steakhouse. It was amazing. They had a gourmet salad bar and when you ready for the main meal you would flip these cards over and it would indicate to the goucho servers that you were ready. They would come with meat on swekers and crave some off for you, they had 12 differnet types of meat. With the meat they served us with cheesy garlic mashed potatoes, carmelized bananas and fried platentas. Everything was so delious. When had dessert, they wrote Happy Birthday with strawberry sauce on my plate and Jim had a paypa fluff. After dinner, went to s
